Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, sausage with tzaziki and sauerkraut. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Sausage with tzaziki and sauerkraut is one of the most favored of recent trending foods in the world. It’s enjoyed by millions daily. It’s simple, it’s fast, it tastes yummy. Sausage with tzaziki and sauerkraut is something which I’ve loved my entire life. They’re fine and they look fantastic.
To get started with this particular recipe, we have to prepare a few components. You can cook sausage with tzaziki and sauerkraut using 12 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Sausage with tzaziki and sauerkraut:
- Prepare greek yogurt
- Prepare dille
- Take cucumber
- Take mint
- Get sauerkraut
- Make ready dry white whine
- Prepare chicken stock
- Take sausage of choice
- Take red onion
- Get avocado
- Get sour pickles
- Get bread of choice
Steps to make Sausage with tzaziki and sauerkraut:
- First lets make the tzaziki. chop up fresh dille, mint and garlic. Grate some cucumber and mix everything with the greek yoghurt. lightly season with pepper and salt
- Secondly the sauerkraut. put the sauerkraut in a pot on medium heat and add a little dry white wine and chicken stock. after 15 min season with salt, nutmeg and pepper.
- Grill the sausage.
- While everything it cooking prepare the garnish. cut the red onion, pickles and avocado. build your sandwich.
So that’s going to wrap this up for this special food sausage with tzaziki and sauerkraut recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
