Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, sausage hash brown breakfast casserole. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.
Sausage Hash Brown Breakfast Casserole is one of the most popular of recent trending foods on earth. It is enjoyed by millions daily. It is simple, it’s fast, it tastes yummy. They’re fine and they look fantastic. Sausage Hash Brown Breakfast Casserole is something that I’ve loved my whole life.
To begin with this particular recipe, we have to prepare a few components. You can have sausage hash brown breakfast casserole using 8 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Sausage Hash Brown Breakfast Casserole:
- Make ready Mild ground pork sausage
- Take Hot ground pork sausage
- Take Frozen harsh brown (30 ounces)
- Prepare Salt
- Get Pepper
- Prepare Shredded cheddar cheese
- Make ready Eggs -large
- Take Milk
Instructions to make Sausage Hash Brown Breakfast Casserole:
- Cook sausage in large skillet over medium high heat, stir till sausage crumbles and no longer pink. Drain well.
- Prepare hash brown according to package direction, use 1/2 teaspoon salt and pepper.
- Stir together hash brown, sausage, and cheese. Poor into a lightly greased 13 x 9 baking dish.
- Whisk together eggs, milk, and remaining 1 teaspoon salt. Pour evenly over potatoes mixture.
- bake at 350* for 40 to 45 minutes. - - Southern Living - October 2003
So that’s going to wrap this up with this special food sausage hash brown breakfast casserole recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
