Hey everyone, I hope you are having an incredible day today. Today, we’re going to prepare a special dish, sesame, pak choi & egg noodles. One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
Sesame, Pak Choi & Egg Noodles is one of the most well liked of current trending foods in the world. It’s enjoyed by millions every day. It is easy, it is quick, it tastes delicious. They are nice and they look fantastic. Sesame, Pak Choi & Egg Noodles is something which I’ve loved my entire life.
To get started with this particular recipe, we have to first prepare a few components. You can have sesame, pak choi & egg noodles using 6 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Sesame, Pak Choi & Egg Noodles:
- Make ready pak choi
- Get spring onions
- Get pack instant noodles (look for an Asian brand with a flavour like sesame)
- Prepare egg
- Get sesame seeds
- Get chilli sauce, to serve
Instructions to make Sesame, Pak Choi & Egg Noodles:
- Cook the noodles with the sachet of flavouring provided (or use stock instead of the sachet, if you have it). Add the spring onions and pak choi for the final min.
- Meanwhile, simmer the egg for 6 mins from boiling, run it under cold water to stop it cooking, then peel it. Toast the sesame seeds in a frying pan.
- Tip the noodles and greens into a deep bowl, halve the boiled egg and place on top. Sprinkle with sesame seeds, then drizzle with the sauce or sesame oil provided with the noodles, and chilli sauce, if using.
So that’s going to wrap it up for this exceptional food sesame, pak choi & egg noodles recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
