26/08/2020 10:41

Steps to Prepare Speedy Tater Tot Casserole Variation

by Aaron Stephens

Tater Tot Casserole Variation
Tater Tot Casserole Variation

Hey everyone, it’s Louise, welcome to our recipe page. Today, we’re going to make a distinctive dish, tater tot casserole variation. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Tater Tot Casserole Variation is one of the most popular of recent trending foods on earth. It’s enjoyed by millions daily. It is easy, it is fast, it tastes yummy. They are nice and they look wonderful. Tater Tot Casserole Variation is something which I have loved my entire life.

To begin with this particular recipe, we have to first prepare a few components. You can have tater tot casserole variation using 18 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Tater Tot Casserole Variation:
  1. Get Cooking Ground Beef
  2. Get raw Ground Beef
  3. Prepare Onion - chopped
  4. Make ready Garlic - minced
  5. Get Paprika
  6. Make ready dried Oregano
  7. Make ready Cumin powder
  8. Prepare pinch dried, crushed Rosemary
  9. Get Bay Leaf
  10. Take Salt
  11. Prepare After Ground Beef Has Browned
  12. Make ready Cream of Mushroom condensed soup
  13. Prepare Tater Tots
  14. Get Sharp or Marble Cheddar cheese
  15. Get undrained Rotel - tomatoes & green chilies (optional)
  16. Take drained French style Green Beans (optional)
  17. Get Pepper
  18. Make ready Salt (optional)
Instructions to make Tater Tot Casserole Variation:
  1. *** If you choose not to use the Rotel you'll need to mix in 1/4 cup milk or water
  2. Perheat oven to 375°F.
  3. Mix seasonings (except Bay Leaf) into raw Ground Beef, place in skillet, add Bay Leaf and brown. Strain grease & remove Bay Leaf.
  4. Mix browned Ground Beef with Cream of Mushroom soup, Green Beans, and Rotel. Salt & Pepper to taste. Spread into 8X11 casserole dish.
  5. Cover with a layer of Tater Tots.
  6. Place in oven for 45-60 minutes (until Tater Tots are done). Turn oven off and cover with cheese to taste.
  7. Serve when cheese has melted. You can add cheese 5-10 minutes before baking is done if you want it a little crispy.

So that is going to wrap this up with this exceptional food tater tot casserole variation recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!


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