Step-by-Step Guide to Prepare Quick Quorn sausage stir-fry

Hey everyone, it is Jim, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, quorn sausage stir-fry. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

Quorn sausage stir-fry is one of the most popular of current trending meals on earth. It is appreciated by millions every day. It’s easy, it’s quick, it tastes delicious. Quorn sausage stir-fry is something that I have loved my whole life. They’re fine and they look fantastic.

To begin with this particular recipe, we must first prepare a few components. You can have quorn sausage stir-fry using 16 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Quorn sausage stir-fry:

1. Make ready olive oil
2. Make ready vegetarian sausage chopped in pieces -
3. Make ready (I use the vegetarian butcher's little willies)
4. Make ready Quorn pieces
5. Get small onion (finely chopped)
6. Make ready garlic cloves
7. Get fresh ginger (finely chopped)
8. Take chilli powder
9. Prepare turmeric
10. Get smoked salt
11. Get cashew nuts
12. Get chinese wok vegetables of choice
13. Get soy sauce
14. Get lea & perrins
15. Get Pepper
16. Prepare wok noodles

Instructions to make Quorn sausage stir-fry:

1. Fry the onion in the olive oil until soft. Add the garlic, ginger, smoked salt, chilli powder and turmeric. Fry for a couple of minutes on a low heat, stirring regularly and adding water if necessary, to avoid sticking.
2. Add the sausage and quorn and fry until starting to brown. Add the soy sauce, Lea & Perrins, pepper to taste and cashew nuts and fry at a low to medium heat.
3. Meanwhile boil water and add the noodles. Cook for 2 minutes or according to the time on the package.
4. Whilst the noodles are cooking, add the wok vegetables to the sausage mix and fry for 4 to 6 minutes.
5. Serve and enjoy.

So that’s going to wrap this up for this exceptional food quorn sausage stir-fry recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!