26/12/2020 21:06

How to Make Quick Cheesy Tater Casserole

by Cornelia Quinn

Cheesy Tater Casserole
Cheesy Tater Casserole

Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, cheesy tater casserole. It is one of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.

Cheesy Tater Casserole is one of the most popular of current trending foods in the world. It is enjoyed by millions daily. It is easy, it is quick, it tastes yummy. They are nice and they look fantastic. Cheesy Tater Casserole is something which I’ve loved my whole life.

To get started with this particular recipe, we must prepare a few ingredients. You can have cheesy tater casserole using 12 ingredients and 14 steps. Here is how you can achieve it.

The ingredients needed to make Cheesy Tater Casserole:
  1. Make ready onion, chopped
  2. Make ready bacon
  3. Prepare chives
  4. Get oregano
  5. Prepare basil
  6. Prepare campbells cheddar cheese soup
  7. Make ready velveeta sharp cheddar cheese
  8. Get whole milk
  9. Take extra lean ground beef
  10. Prepare your favorite season salt (i used a prime rib season salt)
  11. Take tillamook mild cheddar cheese
  12. Make ready tater tots
Steps to make Cheesy Tater Casserole:
  1. Cut bacon into bit size pieces and brown
  2. Remove bacon from pan but leave grease
  3. Toss in chopped onion and brown for 4-5 minutes, then add ground beef.
  4. Add seasoning salt, basil & oregano to ground beef mixture
  5. Brown meat and seasonings until ground beef has nice crisp edges (keep setting on burner at 5 or 6)
  6. Mix 2 cups milk and cheddar cheese soup in a sauce pan and set burner at 5.
  7. Chop Velveeta sharp cheddar cheese into small cubes and add to milk and soup mixture. When a creamy sauce has developed and all cheese is mixed in pull from burner.
  8. Mix the beef mixture and cheese sauce together (if beef has too much grease in it drain it first)
  9. Spread mixture in bottom of 5x9 nonstick pan
  10. Shread Tillamook mild cheddar cheese if it wasn't bought already shread.
  11. Sprinkle a little shreaded cheese to top of mixture in pan
  12. Add an even layer of tater tots to top of mixture in 5x9 and salt and pepper them to your liking
  13. Sprinkle the rest of the Tillamook cheese on top then evenly spread bacon and chives
  14. Bake at 400 until top looks golden brown

So that’s going to wrap it up with this exceptional food cheesy tater casserole recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!


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