Simple Way to Make Any-night-of-the-week Ginger Garlic Asian Drumsticks

Hey everyone, it’s John, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, ginger garlic asian drumsticks. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Ginger Garlic Asian Drumsticks is one of the most favored of recent trending meals in the world. It is easy, it is fast, it tastes delicious. It is enjoyed by millions daily. Ginger Garlic Asian Drumsticks is something which I have loved my entire life. They’re nice and they look fantastic.

This instant pot Asian recipe for ginger garlic drumsticks is out of this world! Enjoy tender chicken in a sweet and sour sauce that's ready in no time. These Ginger Garlic Drumsticks are finger lickin' good. You can eat them with your hands or utensils if you may like.

To begin with this recipe, we have to prepare a few ingredients. You can cook ginger garlic asian drumsticks using 9 ingredients and 12 steps. Here is how you cook that.

The ingredients needed to make Ginger Garlic Asian Drumsticks:

1. Prepare chicken drumsticks
2. Prepare fresh ginger
3. Prepare garlic
4. Get oil for sauce
5. Make ready oil for frying
6. Make ready soy sauce
7. Prepare sweetner like honey
8. Prepare black pepper
9. Prepare hot sauce

HoBaked Garlic and Ginger Chicken Drumsticks - marinated chicken drumsticks in a delicious garlic, ginger and One thing I can never go wrong with though, is chicken drumsticks. It's a favorite of his, and of mine. Another favorite is garlic, I absolutely love. I love chicken drumsticks, but these Healthy Asian Glazed Chicken Drumsticks, take my love to a whole new level.

Instructions to make Ginger Garlic Asian Drumsticks:

1. Dry off your drumsticks
2. Add a couple slits to each side of each drumstick
3. Put oil in a skillet set to medium heat. Once hot, add drumsticks.
4. Allow to brown then turn over to brown the other side.
5. While the chicken is Browning clean your ginger
6. Chop, grate, slice or dice your ginger and garlic
7. Add the oil for the sauce (sesame is the boss if you have it) soy sauce, sweetner, hot sauce and mix. Add ginger and garlic and stir.
8. When your chicken is browned, grind some black pepper over the chicken.
9. Then pour the sauce over the chicken. Flip it over a few times. Turn heat down to medium low.
10. I like to cover the skillet to give the chicken time to finish without burning the sauce
11. About every 3 minutes, flip the chicken so each side gets sauce.
12. Recover skillet, and keep this flip and cook until chicken is cooked through. About 9-12 minutes.

Another favorite is garlic, I absolutely love. I love chicken drumsticks, but these Healthy Asian Glazed Chicken Drumsticks, take my love to a whole new level. Add water, balsamic, soy sauce, sugar, garlic, ginger, hot. These drumsticks go well on their own or over steamed rice. Whatever the occasion maybe they will become your family's favourite instantly!

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