Recipe of Speedy Simple Chicken Stir-fry

Hey everyone, it is me again, Dan, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, simple chicken stir-fry. One of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

Simple Chicken Stir-fry is one of the most popular of current trending meals on earth. It’s appreciated by millions every day. It is simple, it is fast, it tastes delicious. Simple Chicken Stir-fry is something that I have loved my whole life. They’re nice and they look wonderful.

To get started with this particular recipe, we must first prepare a few components. You can cook simple chicken stir-fry using 20 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Simple Chicken Stir-fry:

1. Get chicken breast, cut into short strips
2. Prepare hazelnut oil
3. Prepare Ground black pepper
4. Prepare cold-pressed rapeseed oil
5. Prepare garlic, chopped
6. Get fresh red chili, sliced (I leave the seeds in but that’s optional)
7. Take ginger purée
8. Get spring onions, sliced diagonally
9. Prepare red onion, sliced
10. Prepare red pepper, sliced
11. Prepare sweet corn
12. Make ready cup mushrooms, sliced
13. Make ready chestnut mushrooms, sliced
14. Get mange tout
15. Prepare tender-stem broccoli
16. Get carrot, sliced into thin batons
17. Take soy sauce (I use Pearl River Bridge dark) of a flavour you like
18. Make ready packet black bean sauce
19. Make ready ready-to-wok noodles
20. Prepare Fresh coriander, chopped

Steps to make Simple Chicken Stir-fry:

1. Mix the hazelnut oil and pepper in a bowl. Roll the chicken strips in the marinade to cover, then set aside.
2. Heat the rapeseed oil medium-high in a wok and fry the garlic, chili and ginger purée for 1 minute.
3. Add the chicken strips and cook for 2-3 minutes, tossing or gently turning, until beginning to go golden.
4. Add all the vegetables and cook for around 4 minutes, tossing or turning, until vegetables are al dente.
5. Add the noodles, soy sauce and black bean sauce, toss, turn or stir to mix well and cook for a further 2 minutes or until the chicken and vegetables are cooked.
6. Serve immediately onto warmed plates, sprinkling on some coriander.

So that is going to wrap it up for this special food simple chicken stir-fry recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!