Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, fried tofu soup. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Fried Tofu Soup is one of the most favored of recent trending foods on earth. It is enjoyed by millions every day. It’s easy, it is fast, it tastes yummy. They are fine and they look fantastic. Fried Tofu Soup is something which I’ve loved my whole life.
To get started with this recipe, we have to prepare a few ingredients. You can cook fried tofu soup using 9 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Fried Tofu Soup:
- Make ready big square tofu
- Prepare sliced Asian meatballs (optional)
- Make ready chopped greens (optional)
- Take chopped garlic sauteed with 1 tsp oil
- Take scallions
- Take water (for the soup)
- Take Chicken powder, salt and pepper, light soy sauce (to taste)
- Make ready Dry rice vermicelli or if you prefer, steamed rice (optional)
- Get Hot water for soaking the vermicelli
Instructions to make Fried Tofu Soup:
- Make the tofu earlier: cut the square tofu into 4 triangles, fry until golden brown. Let cool, store in fridge.
- Soak the dry rice vermicelli in hot water. Cover until it's softened. Drain, put in bowls. Season with light soy sauce. Set aside.
- Boil the water, add sauteed garlic, chicken powder, salt and pepper.
- Add tofu and meatballs. Boil for a minute or two. Add the chopped greens and scallions.
- Serve hot over rice vermicelli or steamed rice.
So that is going to wrap this up with this special food fried tofu soup recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
