Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, lemon bundt cake with tea. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Lemon Bundt Cake with Tea is one of the most popular of recent trending foods on earth. It is easy, it’s fast, it tastes delicious. It’s enjoyed by millions daily. Lemon Bundt Cake with Tea is something that I have loved my whole life. They’re nice and they look wonderful.
To begin with this recipe, we must prepare a few ingredients. You can cook lemon bundt cake with tea using 10 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Lemon Bundt Cake with Tea:
- Take 120 grms Butter
- Prepare 1 1/2 Cup Flour
- Take 1 cup Sugar
- Make ready 2 medium eggs
- Make ready 1 tsp baking powder
- Make ready 1/2 cup milk
- Get 2 tbls lemon juice
- Prepare LEMON ICING;
- Get 1 cup icing sugar (sifted)
- Prepare 2 t (3 tbls) lemon juice
Instructions to make Lemon Bundt Cake with Tea:
- Beat Butter and sugar till creamy, now add eggs one by one.
- Beat well with creamy texture then add half flour, beat then add milk beat again then add remaining flour and mix well.
- Grease bundt tin with butter, pour all cake mix in tin and bake at 180° for 40 to 45 min or till done.
- Mix icing sugar with lemon juice and mix well till it's creamy.pour all the lemon icing on warm lemon cake. Add some sprinkles as your choice or lemon zest (both are optional) Enjoy Lemon bundt cake with Hot tea, enjoy your evenings.
So that is going to wrap it up with this special food lemon bundt cake with tea recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
