Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, easy chocolate cake. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Easy Chocolate Cake is one of the most well liked of recent trending foods in the world. It’s simple, it’s quick, it tastes yummy. It’s appreciated by millions every day. Easy Chocolate Cake is something which I’ve loved my whole life. They are nice and they look wonderful.
To get started with this particular recipe, we must first prepare a few components. You can cook easy chocolate cake using 2 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Easy Chocolate Cake:
- Get 165 g 70%chocolate, chopped
- Make ready 3 eggs, separated
Steps to make Easy Chocolate Cake:
- Preheat oven to 170C fan.
- Melt chocolate in bain marie. Mix well using whisk. Let it cool down.
- Once chocolate cools down, add egg yolks and mix well with a whisk
- Make meringue. Using electric whisk, or stand mixer, whisk egg whites till stiff peaks. It should not fall out of bowl when up-side-down.
- Add 1/3 of meringue to chocolate mixture, and mix well using whisk.
- Add remaining meringue, 1/3 at a time. Using spatula, fold meringue into mixture till combined.
- Pour mixture into cake pan. Bake in oven for 30mins.
- After 30mins, let it bake for another 5-10mins more if required. Let it cool before serving. Serve with ice cream if desired.
So that’s going to wrap it up for this special food easy chocolate cake recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
