How to Make Ultimate Greens with Asian Oyster Sauce

Hello everybody, it’s Drew, welcome to my recipe site. Today, we’re going to make a special dish, greens with asian oyster sauce. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Greens with Asian Oyster Sauce is one of the most popular of recent trending foods in the world. It’s easy, it is fast, it tastes yummy. It’s appreciated by millions daily. They’re fine and they look wonderful. Greens with Asian Oyster Sauce is something which I have loved my whole life.

To get started with this recipe, we have to first prepare a few ingredients. You can cook greens with asian oyster sauce using 11 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make Greens with Asian Oyster Sauce:

1. Get Greens
2. Get stalky greens
3. Take garlic
4. Get ginger root
5. Make ready salt for water
6. Prepare Sauce
7. Prepare Tbl. Oyster sauce
8. Get Tbl. Broth or water
9. Prepare Tbl. Mirin, Sherry or cooking wine
10. Take Tbl. Sugar
11. Make ready Tbl. Hot sauce (optional)

Instructions to make Greens with Asian Oyster Sauce:

1. In a large pot, bring about 8 cups water to a boil. Add the salt, about like pasta level of salt.
2. Clean your greens.
3. Add greens to boiling water, blanch for 2-4 minutes until bright green. Drain and set aside
4. While water is heating bring together sauce ingredients in a bowl.
5. Add some oil to a skillet. Heat on medium.
6. Chop or grate ginger and garlic. Add to hot oil, stir for 30 seconds.
7. Add greens to skillet, stirring frequently.
8. Cook greens about 2 minutes to warm through.
9. Add sauce to skillet. When sauce thickens a bit, remove greens to serving plate, pour remaining sauce over.
10. Serve.

So that is going to wrap this up with this special food greens with asian oyster sauce recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!