Recipe of Speedy Masala Dosa

Hey everyone, hope you are having an amazing day today. Today, we’re going to make a distinctive dish, masala dosa. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Masala Dosa is one of the most well liked of current trending foods in the world. It’s appreciated by millions daily. It is simple, it is quick, it tastes yummy. Masala Dosa is something that I have loved my entire life. They’re nice and they look wonderful.

To begin with this particular recipe, we have to prepare a few components. You can cook masala dosa using 11 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Masala Dosa:

1. Prepare 3.5 cup rice
2. Make ready 1 cup urad dhuli dal
3. Take 1/2 cup chana dal
4. Take 1 TSP methi dana
5. Make ready 4 boiled potatoes
6. Get 2 onion
7. Get as required Oil
8. Get 1 tsp Rai
9. Make ready Few Curry patta
10. Make ready As per taste Salt
11. Get As required Sambhar masala

Steps to make Masala Dosa:

1. Soak rice, dal and methi dana for 5 to 6 hour
2. Remove extra water, grind tha mixture in thin paste and leave it to farmantion for 10 hour in warm place
3. For aloo masala….put a kadai on gas, take oil after heat add rai, curry patta when rai cracks add onoins, cook till colour change, add salt and shambhar masala, cook for 2 to 3 min, add boiled potato, mix properly add some water. Cook 2 to 3 mins.
4. Add salt and suger in dosa batter and mix lightly. Put dosa tawa on gas on high heat. When tawa get full warm, spread some oil and wipe it than sprikle some water to low down tha tem of tawa. Spread 3 serving spoon of dosa batter on tawa and spread thin. Now spread some oil cook till dosa become crispy. Spread aloo masala and fold it
5. Masala dosa is ready to eat. Enjoy with family

So that’s going to wrap this up with this special food masala dosa recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!