Step-by-Step Guide to Make Super Quick Homemade Homemade pound cake with buttercream frosting😍🎂

Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, homemade pound cake with buttercream frosting😍🎂. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

Homemade pound cake with buttercream frosting😍🎂 is one of the most favored of recent trending meals in the world. It is simple, it is quick, it tastes yummy. It is appreciated by millions every day. They are fine and they look fantastic. Homemade pound cake with buttercream frosting😍🎂 is something which I’ve loved my whole life.

To get started with this particular recipe, we must first prepare a few components. You can have homemade pound cake with buttercream frosting😍🎂 using 16 ingredients and 17 steps. Here is how you can achieve it.

The ingredients needed to make Homemade pound cake with buttercream frosting😍🎂:

1. Make ready For dry batter:
2. Take Plain flour (2 cups)
3. Take Baking powder (1 tsp)
4. Prepare Salt (1/2 tsp)
5. Prepare For wet ingredients:
6. Prepare Unsalted Butter (1 cup)
7. Get Sugar (1 cup)
8. Make ready Eggs (2)
9. Get Orange zest (2-4 tbsp)
10. Get For buttercream:
11. Make ready Butter (1 cup)
12. Get Sugar (1/2 cup)
13. Make ready Milk (2-3 tbsp) to make light n fluffy
14. Prepare Lemon zest (4 tbsp)
15. Take Coconut powder (1 tbsp)
16. Take Strawberry for garnish

Instructions to make Homemade pound cake with buttercream frosting😍🎂:

1. Arrange ingredients.
2. Mix and melt butter in microwave for 20 seconds.
3. Add sugar and mix well until dissolved.
4. Add 1 egg.
5. Mix well.
6. Add another egg.
7. Whisk well.
8. Mix plain flour with baking powder and salt in a different bowl.
9. Gradually add dry batter in butter mixture and mix well.
10. When smooth add orange zest.
11. Mix well and must be pastey but don't over mix.
12. In a bowl spread butter.
13. Add the cake mixture in the bowl and spread well. Now bake in microwave for 5 minutes. When done let it cool then use knife to loosen the cake from sides and cover with plate and flip it nice. Then start cutting in half and spreading buttercream frosting.
14. For butter cream icing mix butter well and add lemon zest.
15. Add in sugar and mix well.
16. Now add coconut powder and mix well until smooth. Place in a piping bag. Slice the cake in 2 halfs and spread buttercream then layer with other sponge and so on. When done garnish with strawberry. Serve cold. Enjoy
17. Enjoy

So that is going to wrap this up with this special food homemade pound cake with buttercream frosting😍🎂 recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!