Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, chocolate corn balls belgian truffle corn balls. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Chocolate Corn Balls Belgian Truffle Corn Balls is one of the most well liked of recent trending meals in the world. It’s easy, it is quick, it tastes yummy. It is appreciated by millions every day. They are nice and they look wonderful. Chocolate Corn Balls Belgian Truffle Corn Balls is something which I have loved my entire life.
To begin with this recipe, we have to first prepare a few ingredients. You can cook chocolate corn balls belgian truffle corn balls using 4 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Chocolate Corn Balls Belgian Truffle Corn Balls:
- Take 200 Grams Belgian Cocoa Truffles
- Make ready 1 cup corn flecks
- Get 10 Grams butter
- Prepare 1 Tablespoon fresh cream if required
Steps to make Chocolate Corn Balls Belgian Truffle Corn Balls:
- Add cocoa truffles in ovenproof dish, microwave 30 seconds than add butter microwave 1 more minute,
- Melted butter and chocolate mix them together,
- If it too much thick then add 1 tablespoon or as required full fat fresh cream, mixed well.
- Crushed the corn flecks with hands and add in chocolate mixture
- Mix gently, then put in fridge for 1 or 2 minutes to make it bit hard
- Make balls and roll them in the crushed corn flecks
- Serve in plate with some Belgian truffles.
So that is going to wrap this up with this exceptional food chocolate corn balls belgian truffle corn balls recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
