Hey everyone, hope you’re having an incredible day today. Today, we’re going to make a special dish, thread chicken. One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.
Thread chicken is one of the most popular of current trending foods on earth. It’s appreciated by millions daily. It is easy, it’s fast, it tastes yummy. Thread chicken is something which I’ve loved my whole life. They’re nice and they look wonderful.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook thread chicken using 15 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Thread chicken:
- Make ready 💕For chicken marination
- Take Half kg boneless chicken strips
- Make ready 2 tbsp soya sauce
- Take 1 tbsp Peri Peri sauce
- Take 1 tbsp oyster sauce
- Prepare 1 tsp black pepper
- Take 1/2 tsp white pepper
- Get 1/4 cup corn flour
- Get 1 egg
- Make ready 1 tbsp Shangrila mint corriender sauce
- Make ready 2 tbsp lemon juice
- Make ready 1 tsp garlic powder
- Get 💕For coating and frying
- Prepare As required Thin strips of roll wraps
- Take Oil for frying
Instructions to make Thread chicken:
- At first marinate the chicken with 2tbsp soya sauce, 1tbsp Peri Peri sauce, 1tbsp oyster sauce, 1tsp black pepper, 1/2tsp white pepper to taste salt, 1/4cup corn flour and 1egg add them all and mix it marinate them over night
- Then at the time of frying cut this strips of roll wraps (roll ke patti) then roll the chicken in them and coat it then press then and put if refrigerator for 10 mints… Now heat oil and deep fry..
So that’s going to wrap this up with this special food thread chicken recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
