Steps to Prepare Favorite Cream Cheese Pound Cake

Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, cream cheese pound cake. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Cream Cheese Pound Cake is one of the most popular of current trending meals on earth. It is enjoyed by millions every day. It’s simple, it is fast, it tastes delicious. Cream Cheese Pound Cake is something which I’ve loved my whole life. They are fine and they look wonderful.

To get started with this recipe, we must prepare a few components. You can cook cream cheese pound cake using 12 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Cream Cheese Pound Cake:

1. Prepare 1 pack (8 oz) Cream Cheese
2. Prepare 3 sticks butter softened
3. Make ready 3 cups Cake Flour or All-Purpose
4. Make ready 3 cups white Sugar
5. Get 6 Eggs
6. Prepare 1 tablespoon Vanilla Extract
7. Get 1/2 tablespoon Almond Extract (optional)
8. Make ready 1/4 tsp salt (a pinch)
9. Get Icing:
10. Prepare 1 to 2 cups confectionary sugar
11. Make ready 1 to 1 1/2 Tbsp milk
12. Get Vanilla or lemon (optional)

Instructions to make Cream Cheese Pound Cake:

1. Preheat over at 325°F
2. Combine all ingredients except eggs & flour. Mix with hand mixer.
3. Once mixed add eggs and mix another minute or two until well combined.
4. Add 1 cup cake flour or all-purpose flour (whichever your using) at a time to moist mixture.
5. Spray bunt pan with cooking spray or flour the traditional way.
6. Add mixture to greased bunt pan and bake for 90 minutes at 325°
7. Once done (check with toothpick) take out oven and let set for about 15-20 minutes. Flip cake on to serving dish and continue to let cool.
8. OPTIONAL….icing if desired. 1 cup confectionery sugar & 1 tablespoon milk….mix in a small bowl and drize over cake once its cooled. Use 2 cups confectionery sugar & 1-1/2 tablespoons of milk if you want your icing thicker. A tab of vanilla extract (or any flavor you desire) lemon is good as well. ENJOY

So that’s going to wrap it up with this special food cream cheese pound cake recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!