Hello everybody, hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, quick gajar ka halwa. One of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Quick Gajar Ka Halwa is one of the most favored of recent trending foods on earth. It’s easy, it is fast, it tastes yummy. It’s appreciated by millions daily. Quick Gajar Ka Halwa is something that I have loved my entire life. They are nice and they look fantastic.
To begin with this particular recipe, we must first prepare a few components. You can have quick gajar ka halwa using 6 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Quick Gajar Ka Halwa:
- Prepare Red Carrots chopped
- Make ready Milk
- Make ready Condensed Milk
- Take Cardamom powder
- Make ready Ghee
- Take Melon and Watermelon Seeds both
Instructions to make Quick Gajar Ka Halwa:
- Peel Carrots at first. Chop them to pieces and add to a Pressure cooker. Also add Milk and Condensed Milk both.
- Pressure Cook for 7-8 whistles. After the pressure settles down, open the lid and using a masher, mash it well. Add Ghee, Cardamom powder and the Melon as well as Watermelon Seeds.
- On a high heat, roast it well and the best part is that it gets done so very quickly. That's it. Serve it warm or cold as desired.
So that is going to wrap this up for this special food quick gajar ka halwa recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
