13/09/2020 11:33

Simple Way to Prepare Award-winning Crockpot squash and bean stew

by Mathilda Townsend

Crockpot squash and bean stew
Crockpot squash and bean stew

Hello everybody, it’s Jim, welcome to our recipe page. Today, I will show you a way to prepare a special dish, crockpot squash and bean stew. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Crockpot squash and bean stew is one of the most well liked of current trending foods on earth. It’s appreciated by millions daily. It is easy, it is quick, it tastes yummy. They are fine and they look fantastic. Crockpot squash and bean stew is something which I’ve loved my whole life.

To get started with this particular recipe, we must prepare a few components. You can have crockpot squash and bean stew using 18 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Crockpot squash and bean stew:
  1. Prepare Vegetarian base
  2. Make ready 1 each butternut squash - cubed
  3. Prepare 2 cup dried mixed beans
  4. Take 1 each chopped onion
  5. Take 1 tsp cinnamon
  6. Take 1 tsp ground cloves
  7. Get 6 cup water
  8. Make ready 1 can diced tomatoes - 28 oz.
  9. Take 2 each bay leaves
  10. Make ready 1 cup chopped carrots
  11. Take 1 cup chopped celery
  12. Prepare 1/2 tsp marjoram
  13. Get 1/2 tsp basil
  14. Prepare 1/4 cup light brown sugar
  15. Take 3 each diced apples - cored and peeled
  16. Get carnivore version (optional)
  17. Take 1/2 shredded cheese (any variety)
  18. Prepare 2 each precooked ham slices - cubed (can also use bacon)
Steps to make Crockpot squash and bean stew:
  1. Soak beans in water overnight. Change water periodically to rinse and clean beans.
  2. Add drained beans and all other ingredients for the vegetarian base to a 5 1/2 quart Crockpot.
  3. Stir contents to mix well. Cover and set crockpot to high. Cook for ~8 hours or until beans and squash pass the fork stick test for being done.
  4. If non-vegetarian version is desired, add ham and cook for another 1/2 hour.
  5. Set crockpot to low heat or warm setting until ready to serve. Garnish with shredded cheese if desired

So that’s going to wrap this up with this special food crockpot squash and bean stew recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!


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