10/08/2020 03:15

Step-by-Step Guide to Prepare Super Quick Homemade Veg momo (with Cabbage, Paneer & Soya chunks)

by Glenn Willis

Veg momo (with Cabbage, Paneer & Soya chunks)
Veg momo (with Cabbage, Paneer & Soya chunks)

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, veg momo (with cabbage, paneer & soya chunks). It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

Veg momo with puneer, onion, cabbage and garlic. It tastes great after cooked. have a try. if u have any suggestions pls comment. #vegmomos #pannerandcabbagemomos #paneermomosThis is a steamed dumpling stuffed with Cabbage, Paneer and Spices. Veg Momos Recipe with step by step photos - This is the popular street food in India which is originally a Tibetan recipe. There are many varieties of momos you will find at the stalls.

Veg momo (with Cabbage, Paneer & Soya chunks) is one of the most popular of current trending meals on earth. It’s easy, it is fast, it tastes delicious. It’s enjoyed by millions daily. Veg momo (with Cabbage, Paneer & Soya chunks) is something which I’ve loved my whole life. They are nice and they look fantastic.

To begin with this recipe, we must prepare a few ingredients. You can cook veg momo (with cabbage, paneer & soya chunks) using 14 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Veg momo (with Cabbage, Paneer & Soya chunks):
  1. Prepare 350 gms Cabbage chopped
  2. Prepare 300 gm Paneer smashed
  3. Get 50 gms Soya chunks minced
  4. Get 1 green onion stalk chopped
  5. Prepare 250 gms Onion chopped
  6. Make ready 2 tsps Ginger paste
  7. Make ready 3 tsps Soya sauce
  8. Make ready 50 gms Butter
  9. Prepare as reqierd Veg stock cube / bullion (optional)
  10. Get as per taste Salt as per taste
  11. Make ready 1/2 tsp Black pepper
  12. Take for dough
  13. Make ready 400 gms Maida
  14. Prepare 1 cup water

Recipe of momos made in cooker easily. Veg momos recipe, a popular street food, is a steamed dumpling with a delicious vegetable filling served with a spicy red chutney or sauce. paneer momos recipe, paneer momo, veg paneer momos, paneer ke momos with step by step photo/video. indian version of nepali Veg Momos are vegan dumplings stuffed with a stir fried mix of finely chopped carrots and cabbage. The dumpling can either be steamed, deep fried or pan fried. Veg Momos, a Potli Shaped Steamed Dumpling Stuffed With Sauteed Mixed Vegetables, Is A Delicious Snack Food From Tibet.

Instructions to make Veg momo (with Cabbage, Paneer & Soya chunks):
  1. Soak the soya chunks in hot water for 15-20 minutes till it's soft. Chop all the ingredients as listed. I have used the chopper received as a gift in #cookpad to chop and mince everything as mentioned in the ingredients list.
  2. For the cabbage, after you chop add 1/2 tsp salt and let it rest for 20 mins or so, after that squeeze the water out of it (and add the water in soup if you are making or in curry later on) otherwise your stuffing will become very wet n we don't want wet kind of stuffing.
  3. If the stuffing is wet/ watery it will be difficult to make the momo and seal the edges as we are not going to pre cook the stuffing. Add all the ingredients now and mix first everything except the salt after that add the salt after checking. Let it rest in the fridge in the meantime you prepare the dough. Mix room temperature water to the flour as needed and knead it into a tight dough so that we don't need extra dry flour when we roll it out. Cover & Let it rest for 20 minutes.
  4. Now take small dough balls and roll it out and fill the stuffing and make momos as per the shape you want to make and steam for 30 mins and serve hot with chutney and soup (optional). (Please follow the instructions in the recipe uploaded before for Cheesy Palak Paneer momo and Steamed Chicken momo recipes.) Link provided. - (see recipe)
  5. (see recipe)
  6. For Chutney follow the recipe…link given. - (see recipe)

The dumpling can either be steamed, deep fried or pan fried. Veg Momos, a Potli Shaped Steamed Dumpling Stuffed With Sauteed Mixed Vegetables, Is A Delicious Snack Food From Tibet. From last few years, Momos are getting very popular in other parts of India and you can easily prepare them at home by either steaming or deep frying. Business listings of Veg Momos, Readymade Momos manufacturers, suppliers and exporters in Delhi, वेज मोमोज विक्रेता, दिल्ली, Delhi along with their contact details & address. Find here Veg Momos, Readymade Momos, Vegetable Momos, suppliers, manufacturers, wholesalers.

So that’s going to wrap it up with this special food veg momo (with cabbage, paneer & soya chunks) recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


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