Recipe of Speedy Sopa de Pollo

Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, sopa de pollo. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Sopa de Pollo is one of the most well liked of current trending meals on earth. It is simple, it is quick, it tastes yummy. It is enjoyed by millions daily. Sopa de Pollo is something which I have loved my whole life. They’re nice and they look fantastic.

To get started with this recipe, we must prepare a few ingredients. You can have sopa de pollo using 16 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Sopa de Pollo:

1. Take assorted bone-in chicken (or your preference is fine)
2. Get garlic cloves minced or mashed
3. Get ground oregano
4. Take whole Allspice (remove after cooking)
5. Prepare chicken bouillon
6. Get Lime (freshly squeezed)
7. Prepare Onion (diced)
8. Prepare fresh cilantro
9. Prepare Sazon
10. Make ready carrots (sliced)
11. Take celery (sliced)
12. Take yuca
13. Take auyama or calabaza
14. Make ready Water
15. Get Salt and pepper to taste
16. Prepare Your choice of pasta/noodles

Steps to make Sopa de Pollo:

1. Marinate chicken anywhere from 20 minutes to overnight using garlic, oregano, lime juice, salt and pepper to taste. - Put the chicken in a large pre-heated soup pot. Cook for about 5 min tuning chicken once (do not brown) Add carrots, celery and onion until it starts to sweat and then cover with cold water just enough to cover the chicken. Bring to a boil, uncovered, until the chicken meat falls off of the bones (skim off foam every so often).
2. Once the soup comes to a boil you can add your yuca and auyama/calabaza. Stir then add your chicken bouillon, allspice and fresh cilantro. Stir.
3. NOTE: I add a little saźon for color purposes…. so just sprinkle little by little until you achieved the color you'd like. Also I add water as needed keeping all ingredients completely submerged
4. Cook for about 30 minutes on medium. !!!!REMOVE ALLSPICE!!!! I make my pasta in a separate pot according to package (i use orzo or acini de pepe) and then I add it directly to personal bowl and then pour the soup on top of it.
5. You can eat this meal with bread crackers or I made it with fresh homemade pico de gallo it was super yummy (add pico and cilantro as a garnish)

So that’s going to wrap it up for this special food sopa de pollo recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!