Hey everyone, it’s Brad, welcome to our recipe page. Today, we’re going to prepare a special dish, momos. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
Momos is one of the most favored of current trending foods in the world. It’s easy, it is fast, it tastes yummy. It’s enjoyed by millions every day. Momos is something which I have loved my whole life. They’re fine and they look fantastic.
Contact Momos on Messenger..countries recipes in its cuisine. especially in urban location, these alien recipes has been accepted as popular evening street food snacks. one such hugely popular street food snack is momos recipe. Momos, a little pocket of happiness, is a gastronomical delight for every other person. To satiate your craving for momos and make it a healthier snack we have assorted several momos recipe for you. These veg momos or dim sum are made with stir-fried mix Momos are a popular street food in northern parts of India.
To begin with this recipe, we must first prepare a few ingredients. You can cook momos using 6 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Momos:
- Make ready 2 Cups all-purpose flour
- Take to taste Salt
- Make ready 1 cup soya chunks
- Take 1 chopped onion
- Take 2 green chillies
- Make ready as needed Oil
He was expelled by Zeus from heaven for ridiculing the gods. Momos are a traditional Tibetan dish, so popular that they're considered the region's unofficial national dish. They are steamed or fried dumplings with a minced meat or vegetable. Momos are dumplings stuffed with a variety of ground meat, veggies or cheese, and prepared in various ways, but usually steamed.
Instructions to make Momos:
- Take a bowl and pour all-purpose flour, add Salt and add water mix well make a knead dough. Keep aside.
- Take a pan heat oil add onion chopped. 1 minutes saute add grind soya chunk salt green chili mix well 2 minutes cook take a some dough make a small bowl and roll it pour some soya chunk and make a momos shapes. Now steam momos for 20 minutes. Ready to eat.
They are steamed or fried dumplings with a minced meat or vegetable. Momos are dumplings stuffed with a variety of ground meat, veggies or cheese, and prepared in various ways, but usually steamed. They are the most well known and beloved of Tibetan dishes. Momos recipe, a snack that has become almost synonymous with Chinese cuisine. Follow Momos Veg recipe with step by step photos and video.
So that is going to wrap this up for this exceptional food momos recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
