Step-by-Step Guide to Make Quick Veg Momos

Hey everyone, it’s me, Dave, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, veg momos. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Serve veg momos hot with momos chutney or red chilli-garlic chutney, spicy schezwan sauce or tomato sauce. They also go best with a spicy sauce and should be eaten hot. Steamed Veg momos is a popular recipe of Tibet, Bhutan and Nepal. This healthy veg steamed momos is very easy to prepare with refined flour and some veggies.

Veg Momos is one of the most popular of current trending foods in the world. It’s simple, it’s fast, it tastes delicious. It is appreciated by millions daily. Veg Momos is something which I have loved my whole life. They’re nice and they look fantastic.

To begin with this recipe, we must first prepare a few ingredients. You can cook veg momos using 13 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Veg Momos:

1. Make ready 250 gms Cabbage finely chopped
2. Make ready 1 carrot grated
3. Get 1.5 cup Flour
4. Take 2 tbsp Oil
5. Get 6-8 Crush garlic cloves
6. Make ready 1 tbsp Soya sauce
7. Take 2-3 Chopped green chillies
8. Prepare 1/2 tsp Cumin powder
9. Make ready 1/2 tsp Black pepper powder
10. Take As per taste Salt
11. Make ready 2 tbsp Mayyonisse
12. Get 1 tsp Apple cider /white vinegar
13. Take as required Water for dough

Learn how to make momos with a helping video for shaping the momos. Chinese Veg momo recipe is simple recipe to make. An apt combination of garlic, ginger, green Follow our step by step photos on how to prepare veg momos. Vegetable Momos is a popular street.

Instructions to make Veg Momos:

1. Take flour in a bowl add salt and enough water to knead medium soft dough. Heat oil in a deep pan put crushed garlic, chopped chili fry them until garlic turn light golden in color, add chopped cabbage in it saute for a couple of seconds.
2. Add grated carrot mix well. Add 1 tsp apple cider (or white vinegar), soya sauce, salt, pepper powder, cumin powder saute for couple of seconds.
3. Add 2 tbsp mayyonisse give it a quick mix and turn off the flam. Make small size of puri (as thin as possible) put ready mixture (mixture should be cool completely) into it and make mommos.
4. Heat 1tbsp of oil in a pan. put stuff momos in it n fry for few seconds till momos turn golden downside. as shown in the picture. Add 1/3 cup of water to it.
5. Cover the pan with a lid and cook on low flame for 2 mins. after 2 minutes add more 1/4 cup of water in pan cover and cook more 2 minutes till momos Cooked properly. Serve with shezwan and mayyonisse dip.

An apt combination of garlic, ginger, green Follow our step by step photos on how to prepare veg momos. Vegetable Momos is a popular street. Vegetable Dim Sum recipe - My Dainty Kitchen. · Steamed veg momos are popular street food and make perfect quick appetizer. Momos Recipe easily made at home with a veg cheese filling and fried crispy. Learn how to make momos with this step by step momos recipe.

So that is going to wrap it up with this exceptional food veg momos recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!