15/09/2020 21:24

How to Prepare Homemade Quick and Easy Vegan Stir Fry

by Marie Townsend

Quick and Easy Vegan Stir Fry
Quick and Easy Vegan Stir Fry

Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, quick and easy vegan stir fry. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Quick and Easy Vegan Stir Fry is one of the most popular of current trending foods in the world. It’s enjoyed by millions every day. It is simple, it’s quick, it tastes yummy. Quick and Easy Vegan Stir Fry is something which I’ve loved my entire life. They are fine and they look fantastic.

To begin with this recipe, we have to first prepare a few components. You can cook quick and easy vegan stir fry using 7 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Quick and Easy Vegan Stir Fry:
  1. Get large courgettes from my garden
  2. Take Mushrooms
  3. Make ready Onion
  4. Get garlic clove
  5. Get Red Pepper
  6. Take Soy sauce
  7. Take Rice noodles
Steps to make Quick and Easy Vegan Stir Fry:
  1. Fry an onion in some olive oil until soft. Add the other vegetables chopped.
  2. Cook on medium heat for 10 minutes. Stir occasionally to stop sticking and to cook evenly.
  3. Bring a pan of water to boil and add rice noodles. Simmer for a few minutes until soft. Strain.
  4. Serve the noodles with the vegetables on top.
  5. Enjoy!

So that is going to wrap this up with this exceptional food quick and easy vegan stir fry recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


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