Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, buttermilk biscuits. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.
Buttermilk Biscuits is one of the most favored of recent trending meals in the world. It’s simple, it is quick, it tastes delicious. It is enjoyed by millions daily. They’re nice and they look wonderful. Buttermilk Biscuits is something which I’ve loved my entire life.
To get started with this particular recipe, we have to first prepare a few components. You can cook buttermilk biscuits using 6 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Buttermilk Biscuits:
- Make ready flour
- Get sugar
- Get baking powder
- Get salt
- Make ready butter, cut into pieces
- Take buttermilk
Steps to make Buttermilk Biscuits:
- Preheat the oven to 450F/230C. In a large bowl, whisk together the flour, sugar, baking powder, and salt.
- Add the butter one by one and mix slowly.
- Add the buttermilk and mix until just combined.
- Line a baking sheet and brush some oil on evenly.
- Turn the dough out and roll flat then fold and roll flat again. Cut biscuits out of the dough using desired size of biscuit cutter.
- Place on prepared baking sheet and bake 10-12 minutes, or until golden brown. Serve warm and enjoy!
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So that’s going to wrap it up with this special food buttermilk biscuits recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
