Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, pork fat bread. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
Pork Fat Bread is one of the most well liked of recent trending foods on earth. It is simple, it is quick, it tastes yummy. It’s enjoyed by millions daily. They’re nice and they look wonderful. Pork Fat Bread is something which I have loved my entire life.
To get started with this recipe, we have to first prepare a few ingredients. You can cook pork fat bread using 6 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Pork Fat Bread:
- Prepare French sourdough bread
- Make ready rendered pork fat
- Make ready spring onion
- Prepare To taste salt
- Make ready granulated garlic powder
- Get shredded Parmesan cheese
Steps to make Pork Fat Bread:
- Get the pork fat. Slice the onion. Slice the bread.
- Heat a skillet let the pork fat just melt and dip the bread into the fat.
- Remove the bread and allow the fat to heat then fry the bread in the pork fat.
- When you turn the bread add salt and garlic to the bread. When done move to a plate add green onion pieces and cheese. Serve I hope you enjoy!!!
So that is going to wrap it up with this exceptional food pork fat bread recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
