Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, nepali aaloodum thuppa. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Nepali aaloodum thuppa is one of the most popular of current trending foods on earth. It is appreciated by millions every day. It’s simple, it’s fast, it tastes yummy. Nepali aaloodum thuppa is something which I’ve loved my whole life. They’re nice and they look wonderful.
Aloo dum is a very popular dish in my country nepal. You can eat this dish by itself or with puri or naan. You can also enjoy it with rice and dal. #AlooDum If you enjoyed this video don`t forget to like, comment and share this video. Subscribe my Channel for more recipes.
To get started with this recipe, we must first prepare a few components. You can cook nepali aaloodum thuppa using 5 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Nepali aaloodum thuppa:
- Make ready Onion
- Make ready Garlic
- Get Chilli powder
- Make ready Salt
- Take Jeera
Also Do comment down your idea. In this video, we will make Thupka Recipe, which is also known as thuppa, and noodle soup. This Nepalese Style Soup is something absolutely amazing. Don't hurried in winter / cold go just remember thuppa all is well.
Instructions to make Nepali aaloodum thuppa:
- >boil aloo and thuppa
- Take 1 bowl a bit water and add 4spoon of chilli powder, salt and mix it well.
- Add oil let it get heat. Add that bowl of water> Add garlic and onion mix it well. >Add boiled potatoes.
- Dish is ready to serve
This Nepalese Style Soup is something absolutely amazing. Don't hurried in winter / cold go just remember thuppa all is well. Dum aloo recipe - A restaurant style punjabi dum aloo curry that tastes delicious, creamy with aloo having a melt in the mouth texture. Dum aloo is one of the classic Indian dishes served in a special meals like weddings, celebrations or festivals. Dum Aloo (also spelled as Dam Aloo) or Aloor Dum (Bengali: আলুর দম, Hindi: दम आलू) is a potato based dish, it is a part of the traditional Kashmiri Pandit cuisine.
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