How to Make Ultimate Fresh Radish Salad (Nepali style)

Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, fresh radish salad (nepali style). It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Fresh Radish Salad (Nepali style) is one of the most well liked of current trending meals on earth. It is enjoyed by millions daily. It is easy, it is fast, it tastes yummy. Fresh Radish Salad (Nepali style) is something which I’ve loved my entire life. They are fine and they look fantastic.

To begin with this particular recipe, we must prepare a few ingredients. You can have fresh radish salad (nepali style) using 14 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Fresh Radish Salad (Nepali style):

1. Get 250 gms Approx. Radish (white /pink any)
2. Get 3 tbsps White Sesame seeds
3. Get 1 tbsp Poppy seeds
4. Get 1/2 tsp Kashmiri Lal mirch powder
5. Get 1/4 tsp Turmeric powder
6. Make ready as per taste Salt
7. Make ready 1 tsp Ginger paste
8. Prepare as per taste Lemon juice
9. Get 2-3 Green Chillies chopped
10. Prepare as required Coriander leaves small amount
11. Make ready 1 Medium sized onion chopped
12. Take For Tempering
13. Prepare 1.5 tsp Mustard oil
14. Take 1/8 tsp Fenugreek seeds

Instructions to make Fresh Radish Salad (Nepali style):

1. Peel and cut the radish into long thin pieces somewhat like match sticks….chop all the veggies and juice the lemon. In a bowl, mix radish turmeric and little salt and keep it for sometimes….it will release water….discard that water (press and discard some more otherwise the salad will become watery if you keep for long time or you can skip it.)
2. Dry roast the sesame seeds, poppy seeds as we had in the case of cabbage salad and grind it. Add it to the bowl of radish with other ingredients. Check salt and add as per taste along with lemon juice as per taste. - (see recipe)
3. Heat mustard oil in a pan and add the fenugreek seeds, after it starts crackling, pour it on the radish. Mix well and gently and your Fresh Radish Salad / Mula Sadeko is ready. Bon Appetit!!!! - (see recipe)

So that is going to wrap this up with this exceptional food fresh radish salad (nepali style) recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!