Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, cauliflower fried rice. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Cauliflower Fried Rice is one of the most favored of current trending meals in the world. It’s simple, it is quick, it tastes yummy. It is enjoyed by millions every day. They are fine and they look fantastic. Cauliflower Fried Rice is something that I’ve loved my whole life.
To begin with this particular recipe, we have to prepare a few components. You can cook cauliflower fried rice using 15 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Cauliflower Fried Rice:
- Make ready cauliflower florets, riced
- Take rice bran oil
- Take eggs, slightly beaten
- Make ready scallions, thinly sliced
- Take grated fresh ginger
- Prepare celery, diced
- Get red bell pepper, diced
- Make ready carrots, diced
- Make ready peas
- Take corn
- Prepare low-sodium chicken stock
- Get low-sodium soy sauce
- Get few drops sesame oil
- Get fresh chopped cilantro
- Prepare toasted sesame seeds
Instructions to make Cauliflower Fried Rice:
- In large pot, heat 1 T oil. Add eggs and cook. Cut into strips and transfer to plate, set aside.
- In same pot, heat 1 T oil and add scallions, ginger, celery, pepper and carrots. Stir-fry until carrots are tender.
- Add peas, corn, cauliflower, stock, soy sauce and sesame oil. Stir-fry until cauliflower is soft.
- Remove pot from heat and fold in eggs, cilantro and sesame seeds.
So that is going to wrap it up with this special food cauliflower fried rice recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
