Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, cauliflower fried rice. One of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Cauliflower Fried Rice is one of the most well liked of recent trending meals on earth. It’s simple, it’s quick, it tastes yummy. It is enjoyed by millions every day. Cauliflower Fried Rice is something that I have loved my entire life. They are nice and they look wonderful.
To get started with this recipe, we have to first prepare a few components. You can have cauliflower fried rice using 15 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Cauliflower Fried Rice:
- Prepare 12 oz cauliflower florets, riced
- Prepare 2 T rice bran oil
- Get 2 eggs, slightly beaten
- Get 2 scallions, thinly sliced
- Make ready 1 T grated fresh ginger
- Prepare 1 celery, diced
- Prepare 1 red bell pepper, diced
- Make ready 2 carrots, diced
- Prepare 12 oz peas
- Take 1/2 c corn
- Prepare 1/2 c low-sodium chicken stock
- Prepare 1 T low-sodium soy sauce
- Take few drops sesame oil
- Take 2 T fresh chopped cilantro
- Take 2 T toasted sesame seeds
Steps to make Cauliflower Fried Rice:
- In large pot, heat 1 T oil. Add eggs and cook. Cut into strips and transfer to plate, set aside.
- In same pot, heat 1 T oil and add scallions, ginger, celery, pepper and carrots. Stir-fry until carrots are tender.
- Add peas, corn, cauliflower, stock, soy sauce and sesame oil. Stir-fry until cauliflower is soft.
- Remove pot from heat and fold in eggs, cilantro and sesame seeds.
So that is going to wrap it up with this exceptional food cauliflower fried rice recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
