Easiest Way to Make Ultimate Easy Fish Pie Filling

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, easy fish pie filling. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

A simple fish pie that's quick to prepare and super tasty too. Portion it into ramekins for quick toddler meals you can pull out of the freezer, or cook in. Hi everyone, welcome back come to my channel. today will be sharing with you how to make perfect fish pie. sit back, watch and enjoy. Fish pie is a universal comfort food, we've given it a Spanish twist and a domino effect potato topping.

Easy Fish Pie Filling is one of the most favored of current trending meals on earth. It is easy, it’s quick, it tastes yummy. It’s appreciated by millions daily. Easy Fish Pie Filling is something which I have loved my entire life. They’re fine and they look fantastic.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have easy fish pie filling using 11 ingredients and 14 steps. Here is how you cook it.

The ingredients needed to make Easy Fish Pie Filling:

1. Make ready Frozen Fish Pie Mix
2. Take Frozen Prawns (cooked or raw)
3. Get White Wine
4. Take Large Cloves of Garlic
5. Get Large Onion finely diced
6. Get Small Carrots, peeled and finely diced
7. Take Frozen Peas
8. Take Boiling Water
9. Prepare Stock Cubes of Choice (I used 2 Chicken)
10. Get Coarse Black Pepper
11. Prepare Dried Sage

Here are our easy fish pie recipes with various fish pie sauces and toppings. A fish pie recipe can be as classic or modern as you make it. Try using salmon, smoked haddock, prawns and even scallops to pep-up your fish pie recipe, or swap the traditional mash potato topping for indulgent puff pastry. Top with the mashed potato and sprinkle the Cheddar over the top.

Instructions to make Easy Fish Pie Filling:

1. Empty the frozen fish into a muslin cloth, hang overnight with a container underneath. This will remove any excess water. (You won't need to do this with fresh fish!)
2. When fish has defrosted, pour away the excess water, you won't need this unless you want to use it in the stock. Empty the fish into a glass bowl, pour over the wine, crush and add the garlic. Stir well, cover with cling film and allow to marinate for approximately 8 hours.
3. Chop the onion and carrots.
4. In a pan, add 20g Butter and 2 Tbsp Olive oil. Heat on a medium setting and gently fry the onion and carrot. Add the peas.
5. Prepare the stock (with 1 cup boiling water and 2 stock Cubes of choice) whilst the onions and carrots are softening.
6. Drain the fish (keep the wine and garlic marinade) and add the fish to the pan. Continue to fry on a medium heat for a further 5 minutes.
7. Add the stock and the wine marinade to the pan, also add the pepper and sage and simmer on a low heat for 1/2 an hour.
8. When reduced, mix 1tbsp of flour (or thickener of choice) with a small amount of water to make a paste. Slowly pour into the mix, stirring continuously until desired thickness has been achieved.
9. Check it suits personal taste and add salt/pepper if needs be. Cream or milk could also be stirred in at the end if desired.
10. Pour into a glass oven dish and smother with mashed potato (I'm sure we all have our favourite way of making mash).
11. Top with grated cheese and grill (optional).
12. Eat and enjoy with a glass of white wine.
13. We all love salt in our house, if you prefer a less salty taste, use 1 stock cube instead of 2!
14. This recipe also works well with chicken.

Try using salmon, smoked haddock, prawns and even scallops to pep-up your fish pie recipe, or swap the traditional mash potato topping for indulgent puff pastry. Top with the mashed potato and sprinkle the Cheddar over the top. A Fish Pie fit for a king! Flakes of fish smothered in a creamy sauce, topped with mashed potato and a This recipe has a few more steps in it than my usual quick 'n easy dinner recipes. A golden crusted, creamy mashed potato topping.

So that is going to wrap it up with this special food easy fish pie filling recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!