Recipe of Super Quick Homemade Dhaniya chicken

Hey everyone, it’s Jim, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, dhaniya chicken. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

Dhaniya chicken is one of the most popular of current trending foods on earth. It is easy, it’s fast, it tastes yummy. It is appreciated by millions every day. Dhaniya chicken is something that I’ve loved my entire life. They’re nice and they look fantastic.

Here is another delicious mouthwatering Dhaniya Chicken Recipe. It is also known as Coriander Chicken or Hariyali Chicken or Dhonepata Chicken. Dhaniya Chicken recipe by Rituparna Chakraborty as part of the Winter Recipe contest! This recipe of Dhaniya Chicken is a result of my idea of how to prepare chicken which can be special for my.

To get started with this recipe, we must prepare a few ingredients. You can cook dhaniya chicken using 16 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Dhaniya chicken:

1. Make ready chicken
2. Take Oil
3. Prepare Onion medium
4. Make ready Ginger garlic paste
5. Prepare Sabit kali mirch
6. Get Dal chini
7. Take long
8. Take bari ilaichi
9. Prepare Salt to taste
10. Get Coriander leave 3 bundle (hara dhaniya)
11. Prepare tomatoes without skin
12. Get yogurt
13. Take red chilli powder
14. Prepare haldi powder
15. Make ready dhaniya powder
16. Prepare green chillies

Dahi Murg or Curd Chicken is a tasty chicken curry where the meat is cooked in curd and some spices. This chicken curry has a slight tanginess and creaminess that comes from the curd added. Clean and wash chicken pieces thoroughly. Take the coriander leaves, garlic cloves and green chillies and grind to paste in the mixer.

Instructions to make Dhaniya chicken:

1. Ek pot mai oil or piyaz add karin piyaz ko light golden honay tk fry karin. Then is mai ginger garlic paste whole spices or chicken add kar k ache se 2 minutes k liye stir karinge.
2. Then is mai salt, lal mirch, haldi or dhaniya powder add kar k ache se bhuninge then is mai tomatoes, hara dhaniya, yogurt add kr k ache se chicken ko cooked honay dinge medium low flame pe.
3. Then agar ap pani add karna chahye thora to kar sakte hain warna ap is mai green chillies add kr k ache se bhun lin jb tk oil separate hojai. Then ise chapati ya boiled rice k sth serve karin.

Clean and wash chicken pieces thoroughly. Take the coriander leaves, garlic cloves and green chillies and grind to paste in the mixer. To the above paste, add yoghurt,salt to taste and mix. For more recipes related to Dhaniya Chicken checkout Chicken Tetrazini, Kolhapuri Chicken Hindi: murgh Be a kid or a teenage or an adult or an oldie, chicken lovers trend all over the world at all times! Take the coriander leaves and the green chillies and grind it well in a.

So that is going to wrap it up for this exceptional food dhaniya chicken recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!