Steps to Make Award-winning Italian Sausage And Peppers With Rice

Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, italian sausage and peppers with rice. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Italian Sausage And Peppers With Rice is one of the most popular of recent trending meals in the world. It is enjoyed by millions every day. It’s simple, it is fast, it tastes delicious. Italian Sausage And Peppers With Rice is something which I have loved my whole life. They are fine and they look fantastic.

To begin with this recipe, we have to prepare a few ingredients. You can have italian sausage and peppers with rice using 10 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Italian Sausage And Peppers With Rice:

1. Get 1 lb Sweet or hot Italian Sausage, removed from casing and crumbled
2. Prepare 2 tbsp Olive oil
3. Make ready 3 clove Garlic, finely chopped
4. Get 2 Bell peppers, cut into two inch pieces
5. Take 1 Sweet onion, chopped
6. Prepare 2 Beef bouillon cubes
7. Prepare 1 cup White rice, dry (not instant). I use Uncle Ben's Original
8. Take 2 cup Water
9. Prepare 1 tsp Sage
10. Make ready 1 Salt and pepper

Instructions to make Italian Sausage And Peppers With Rice:

1. Sauté olive oil and garlic in a pan on med/high heat until garlic starts to brown.
2. Add sausage and sauté until it is no longer pink. Flavor with salt, pepper and sage.
3. Add peppers and onions and continue sautéing until vegetables are tender (about 6 minutes).
4. Add 2 bouillon cubes. Once they soften (about 2 minutes), crush them up with a spoon and mix it all around.
5. Add dry rice and mix it all together.
6. Add 2 cups of water. Once it begins to boil, lower heat to a simmer, cover and let simmer for 20 minutes, or until most of the liquid is absorbed.

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