18/08/2020 02:52

Step-by-Step Guide to Make Quick Creamy Italian sausage over rice

by Iva Singleton

Creamy Italian sausage over rice
Creamy Italian sausage over rice

Hello everybody, it is me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, creamy italian sausage over rice. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Creamy Italian sausage over rice is one of the most favored of recent trending foods on earth. It is appreciated by millions every day. It’s simple, it’s quick, it tastes yummy. They are fine and they look wonderful. Creamy Italian sausage over rice is something that I’ve loved my whole life.

To get started with this particular recipe, we must prepare a few ingredients. You can have creamy italian sausage over rice using 12 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Creamy Italian sausage over rice:
  1. Make ready 1 small tomato washed and chopped
  2. Take 4 mushrooms washed and chopped
  3. Take 4 garlic cloves chopped
  4. Get 1/2 stick butter
  5. Make ready 1 cup daisy sour cream
  6. Prepare 1 cup milk
  7. Get 1 can cream of celery soup
  8. Prepare 1 lb ground italian sausage
  9. Take box instant rice
  10. Make ready 1 brown sugar bourbon spice
  11. Make ready 3 shakes of tumeric
  12. Get 3 shakes of pepper
Instructions to make Creamy Italian sausage over rice:
  1. Saute šŸ… mushrooms and garlic in the butter until mushrooms are soft
  2. In another pan fry ground italian sausage add in spices drain off excess grease
  3. Make rice according to box
  4. When saute is done add to sausage.add in milk sour cream and soup.let it simmer for 10 minutes and serve over rice

So that is going to wrap it up with this special food creamy italian sausage over rice recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!


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