03/08/2020 00:08

Recipe of Award-winning Mike's Mini Meatloaf & Mashed Spuds

by Jorge Nichols

Mike's Mini Meatloaf & Mashed Spuds
Mike's Mini Meatloaf & Mashed Spuds

Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a special dish, mike's mini meatloaf & mashed spuds. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

Mike's Mini Meatloaf & Mashed Spuds is one of the most well liked of recent trending foods in the world. It is enjoyed by millions daily. It’s simple, it is fast, it tastes yummy. They are fine and they look fantastic. Mike's Mini Meatloaf & Mashed Spuds is something that I have loved my entire life.

To begin with this recipe, we have to prepare a few ingredients. You can have mike's mini meatloaf & mashed spuds using 22 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Mike's Mini Meatloaf & Mashed Spuds:
  1. Take ● For The Mini Meatloaves
  2. Prepare 1 Pound 80/20 Hamburger Meat
  3. Prepare 1 LG Egg
  4. Take 1/2 Cup Whole Milk
  5. Take 1 Cup Italian Bread Crumbs
  6. Take 1/2 Cup Diced White Onions
  7. Make ready 1/2 tsp Salt
  8. Get 1/2 tsp Fresh Ground Black Pepper
  9. Make ready 1/2 Packet McCormick Meatloaf Seasoning
  10. Take ● For The Mashed Potatoes
  11. Make ready 1 Tray Bob Evans Mashed Potatoes [the best OTC brand out there!]
  12. Take 1 Packet McCormick Brown Gravy [+ 1 cup water]
  13. Prepare as needed Salted Butter
  14. Take ● For The Garnishes
  15. Prepare as needed Fresh Parsley
  16. Get ● For The Corn
  17. Prepare 1 Can Whole Kernal Corn
  18. Get 2 tbsp Salted Butter
  19. Make ready as needed Dried Parsley
  20. Get 1/2 tsp Dried Rosemary
  21. Take as needed Sea Salt
  22. Take as needed Fresh Ground Black Pepper
Instructions to make Mike's Mini Meatloaf & Mashed Spuds:
  1. Mix everything well in the meatloaf section and compact in mini meatloaf pans. Avoid any air pockets and press down hard. Feel free to add ketchup to the tops in the last 10 minutes of baking.
  2. Bake mini meatloaves at for 45 minutes at 350°.
  3. Heat corn in microwave with all seasonings for two minutes.
  4. Let loafs rest for 5 minutes before pulling and slicing.
  5. Place loaves on a thick bed of mashed potatoes with butter and brown gravy. Garnish with fresh parsley and ground black pepper. Serve with hot buttery corn. That's it! Enjoy your super delicious easy!

So that’s going to wrap it up for this exceptional food mike's mini meatloaf & mashed spuds recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


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