Hey everyone, it is Jim, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, confetti mashed potatoes. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Confetti Mashed Potatoes is one of the most well liked of recent trending meals on earth. It is easy, it’s fast, it tastes delicious. It is appreciated by millions daily. They are nice and they look fantastic. Confetti Mashed Potatoes is something which I’ve loved my whole life.
To begin with this recipe, we must first prepare a few ingredients. You can have confetti mashed potatoes using 7 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Confetti Mashed Potatoes:
- Take 7 medium russest potatoes
- Take 1/2 cup 2% milk
- Make ready 1/4 cup butter at room temperature
- Get 1 beaten egg
- Take 1/2 cup chopped green onions
- Take 8 oz cream cheese
- Make ready Salt and pepper, for taste
Instructions to make Confetti Mashed Potatoes:
- Peel and boil potatoes until fork tender
- In a large mixing bowl, add milk, butter, cream cheese (cut cream cheese in chunks), green onion, and salt and pepper. Mash potatoes with beaters. Mix in beaten egg.
- Put in 9x13 baking dish. Cover in refrigerator over night.
- Cook covered at 350 degrees for 25 minutes, possibly more if removing straight from the refrigerator.
So that is going to wrap this up for this exceptional food confetti mashed potatoes recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
