06/12/2020 05:17

Steps to Prepare Perfect Corkscrew Baked Soup

by Millie Daniels

Corkscrew Baked Soup
Corkscrew Baked Soup

Hey everyone, it is me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, corkscrew baked soup. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Corkscrew Baked Soup is one of the most well liked of recent trending meals on earth. It is appreciated by millions daily. It’s easy, it is quick, it tastes yummy. They’re fine and they look fantastic. Corkscrew Baked Soup is something that I’ve loved my entire life.

To begin with this particular recipe, we have to first prepare a few components. You can cook corkscrew baked soup using 23 ingredients and 12 steps. Here is how you cook it.

The ingredients needed to make Corkscrew Baked Soup:
  1. Get Pasta
  2. Get butter
  3. Make ready salt
  4. Prepare corkscrew pasta
  5. Make ready water
  6. Get Potatoes
  7. Prepare package/ envelope of instant mashed potatoes
  8. Get homemade mashed potatoes
  9. Take Breadcrumbs
  10. Prepare breadcrumbs
  11. Take melted butter
  12. Get granulated garlic powder
  13. Take Cheeses
  14. Prepare shredded mild cheddar cheese
  15. Take shredded white extra sharp cheddar cheese
  16. Make ready shredded mozzarella cheese
  17. Make ready Beef
  18. Take ground chuck
  19. Prepare sliced green olives
  20. Take large onion diced
  21. Make ready jar spaghetti sauce I have a picture below
  22. Get Garnish
  23. Prepare chopped parsley
Steps to make Corkscrew Baked Soup:
  1. Add salt to the water and boil.
  2. Boil the pasta and add to the butter. Don't drain the pasta but dip it out.
  3. Preheat the oven 400 degrees Fahrenheit.
  4. Dice the onion and slice the olives. Take the pasta water and boil the beef, onions, and olives.
  5. Take the spaghetti sauce.
  6. Add the sauce to the beef. Boil for 10 minutes breaking up the ground chuck. Mix the breadcrumbs, butter and garlic. Add to the beef along with the mashed potatoes and instant potatoes. Stir well to mix thoroughly.
  7. In a deep, deep, 9x13 pan add pasta on the bottom and add the mild cheese on top.
  8. Add the meat sauce and shred the white cheese
  9. Cover the top well using the mozzarella and white cheese.
  10. Mine was full so I put a surprise pan under the deep pan.
  11. Bake in the oven. Let rest for 15 minutes.
  12. Serve I hope you enjoy!!

So that’s going to wrap this up for this special food corkscrew baked soup recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


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