Easiest Way to Prepare Perfect Thai omelette (Kai Jeow)

Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, thai omelette (kai jeow). One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Thai omelette (Kai Jeow) is one of the most well liked of recent trending meals on earth. It’s easy, it’s quick, it tastes delicious. It’s enjoyed by millions daily. They’re nice and they look wonderful. Thai omelette (Kai Jeow) is something that I’ve loved my entire life.

To get started with this particular recipe, we must first prepare a few components. You can cook thai omelette (kai jeow) using 6 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Thai omelette (Kai Jeow):

1. Prepare eggs
2. Take spring onion, finely sliced
3. Get light soya sauce
4. Get pure sesame oil
5. Make ready Sprinkle of white ground pepper
6. Get vegetable oil (or any cooking oil)

Instructions to make Thai omelette (Kai Jeow):

1. Crack the eggs into a bowl. Finely sliced the springs onions.
2. Add spring onions along with the light soya sauce, sesame oil and white ground pepper into the bowl. Mix well together using chopsticks or a fork.
3. In a pan on high heat, add the cooking oil. Let oil heat up until very hot (smoking). To test it oil is ready, dip a chopstick into the egg mixture and then into the oil. If it sizzles, it's ready. Pour the egg mixture into the pan. Spread the mixture around the pan to cook the eggs evenly. Let it cook on one side until golden brown.
4. Once one side is golden brown and the egg mixture holds together, turn the egg over using a spatula and fry the other side until golden brown.
5. When egg is cooked, the outside will be crispy and the inside is soft. Turn off the heat and transfer onto a serving plate. Serve the Thai omelette immediately while hot with congee rice or a bowl of steamed rice, a side dish if vegetables, tofu and chilli oil.

So that’s going to wrap it up for this exceptional food thai omelette (kai jeow) recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!