Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a special dish, healthy stir-fried bean sprouts with oyster sauce. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
Healthy Stir-fried Bean Sprouts with Oyster Sauce is one of the most well liked of current trending foods in the world. It’s enjoyed by millions every day. It is simple, it’s fast, it tastes delicious. Healthy Stir-fried Bean Sprouts with Oyster Sauce is something that I’ve loved my entire life. They’re fine and they look wonderful.
To begin with this particular recipe, we must prepare a few components. You can have healthy stir-fried bean sprouts with oyster sauce using 7 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Healthy Stir-fried Bean Sprouts with Oyster Sauce:
- Make ready Bean sprouts
- Make ready to 3 Chikuwa
- Make ready Oil
- Take Salt
- Take Oyster sauce
- Make ready Pepper
- Make ready dash, (to taste) Daikon radish sprouts
Instructions to make Healthy Stir-fried Bean Sprouts with Oyster Sauce:
- Cut the chikuwa in half, then thinly slice lengthwise. Wash and drain the bean sprouts.
- Heat a wok with oil, then add salt. Add the bean sprouts and stir fry over high heat until cooked.
- Some water will come out of the bean sprouts. Discard this along with the excess oil. (You'll be removing excess salt too.)
- Add the chikuwa, flavor with oyster sauce and pepper, and stir fry quickly to finish.
- Add radish sprouts or chopped green onions to make it look more appetizing.
So that is going to wrap this up with this exceptional food healthy stir-fried bean sprouts with oyster sauce recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
