Hey everyone, it is Louise, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, savoury vegetable pancake. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
Savoury Vegetable Pancake is one of the most well liked of current trending foods in the world. It is simple, it’s fast, it tastes delicious. It is enjoyed by millions every day. Savoury Vegetable Pancake is something which I’ve loved my entire life. They’re nice and they look fantastic.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook savoury vegetable pancake using 12 ingredients and 1 steps. Here is how you can achieve it.
The ingredients needed to make Savoury Vegetable Pancake:
- Prepare chickpea flour
- Get Salt
- Get turmeric powder
- Prepare baking powder
- Get water
- Get cooked sweet potato, mashed
- Get softened spinach
- Prepare grated carrot
- Get Breakfast
- Make ready Chickpea flour
- Get Left over veg
- Make ready Sweet potato
Instructions to make Savoury Vegetable Pancake:
- Mix together first six ingredients. Put spinach in medium hot fry pan until just wilted. Remove to cutting board and chop into bite-size pieces. Add to pancake batter. Add carrots. Fry in lightly oiled pan for 3 minutes on one side, flip, 3 minutes on second side, flip, fry one more minute. Pancakes should be thin and crispy. Remove to plate and enjoy right away, or cool and store in fridge for quick snack.
So that is going to wrap this up with this exceptional food savoury vegetable pancake recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
