07/12/2020 16:05

Step-by-Step Guide to Prepare Any-night-of-the-week Lentil Loaf

by Bess Davidson

Lentil Loaf
Lentil Loaf

Hey everyone, hope you’re having an incredible day today. Today, we’re going to make a special dish, lentil loaf. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Lentil Loaf is one of the most popular of current trending meals in the world. It’s easy, it’s fast, it tastes yummy. It’s appreciated by millions every day. Lentil Loaf is something which I have loved my entire life. They’re fine and they look fantastic.

To get started with this recipe, we have to first prepare a few ingredients. You can have lentil loaf using 17 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Lentil Loaf:
  1. Make ready cooked lentils (Masoor dal, moon dal rajma, chana)
  2. Make ready onion chopped
  3. Make ready carrots diced
  4. Get celery stalks diced
  5. Get bell pepper diced
  6. Get mushrooms diced
  7. Make ready tomato paste
  8. Take bbq sauce
  9. Take garlic minced
  10. Make ready flax meal
  11. Prepare dried parsley
  12. Make ready pepper powder
  13. Make ready Salt
  14. Get quick rolled oats
  15. Make ready bread crumbs
  16. Prepare brown or a simple sugar
  17. Make ready Tomato ketchup
Steps to make Lentil Loaf:
  1. Preheat oven to 350°¢ and line a baking tray with parchment paper.
  2. In a large pan saute onion, carrots, celery,, mushrooms, bell paper with a pinch of salt and pepper until softened on medium heat.
  3. Add the garlic and saute another minute.
  4. In a food processor pluse together the lentils, cooked vegetables, tomato paste, bbq sauce, flax meal, parsley, salt, pepper, oats and breadcrumbs.
  5. Do not puree but blend into a chunky dough.
  6. Place mixture on the prepared baking sheet and spread into a loaf shape.
  7. Bake for 35 minutes. Remove from the oven and spread the ketchup on top or a garnish with your choice.

So that’s going to wrap it up with this special food lentil loaf recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


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