Step-by-Step Guide to Prepare Favorite Brenda's Twice Baked Mashed Potatoes

Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, brenda's twice baked mashed potatoes. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Brenda's Twice Baked Mashed Potatoes is one of the most popular of recent trending foods in the world. It is simple, it is quick, it tastes yummy. It’s enjoyed by millions every day. They are fine and they look wonderful. Brenda's Twice Baked Mashed Potatoes is something that I’ve loved my whole life.

To begin with this recipe, we have to first prepare a few ingredients. You can cook brenda's twice baked mashed potatoes using 8 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Brenda's Twice Baked Mashed Potatoes:

1. Take -7 medium-large potatoes
2. Get butter
3. Make ready milk
4. Make ready sour cream
5. Make ready bacon, chopped
6. Take shredded cheddar cheese
7. Get green onions, chopped
8. Take salt and pepper to taste

Instructions to make Brenda's Twice Baked Mashed Potatoes:

1. Cut potatoes into 1 inch chunks and boil till soft.
2. Add butter and milk and mix with electric mixer till smooth.
3. Stir in sour cream, 1 cup bacon, 1 cup cheese, most of green onions (you want to save a bit of each of the cheese, bacon and onions to top with).
4. Spoon into a 13x9 baking dish sprayed with butter Pam.
5. Top with remaining bacon, cheese and onions.
6. Bake at 350°F for 20 minutes.

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