Recipe of Any-night-of-the-week Mung Bean Salad - Healthy - Snack

Hello everybody, it’s me, Dave, welcome to our recipe page. Today, I will show you a way to make a special dish, mung bean salad - healthy - snack. It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Mung Bean Salad - Healthy - Snack is one of the most favored of current trending foods in the world. It’s appreciated by millions every day. It is easy, it’s fast, it tastes yummy. Mung Bean Salad - Healthy - Snack is something which I have loved my whole life. They are fine and they look fantastic.

To get started with this recipe, we must first prepare a few components. You can have mung bean salad - healthy - snack using 7 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Mung Bean Salad - Healthy - Snack:

1. Take mung bean (green gram)
2. Get medium onion
3. Take medium tomato
4. Prepare Cilantro leaves
5. Take black pepper powder
6. Take chat masala powder
7. Take Salt

Instructions to make Mung Bean Salad - Healthy - Snack:

1. Soak mung beans in a bowl of water for 3-4 hours.
2. Take them in a pressure cooker and add some water and let it cook on medium flame for 5 vessels.
3. Drain any additional water, add onions, tomatoes, chat masala powder, pepper powder and salt. Mix them well and top it with cilantro leaves.

So that’s going to wrap it up with this special food mung bean salad - healthy - snack recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!