Hello everybody, it is Brad, welcome to my recipe page. Today, we’re going to prepare a special dish, blackberry and apple jam. One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Blackberry and Apple Jam is one of the most well liked of current trending foods in the world. It’s enjoyed by millions every day. It is easy, it is fast, it tastes yummy. They’re fine and they look wonderful. Blackberry and Apple Jam is something that I’ve loved my whole life.
To begin with this particular recipe, we must first prepare a few ingredients. You can have blackberry and apple jam using 3 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Blackberry and Apple Jam:
- Get 3 1/2 lb apples, great way to use windfalls
- Take 2 lb blackberries
- Prepare 3 1/2 lb granulated sugar
Steps to make Blackberry and Apple Jam:
- Peel and core the apples, remove any bruises etc. Cut into small chunks.
- Place in preserving pan/saucepan with 1/2 cup water, bring to slow simmer and cook until soft.
- Add blackberries, bring to boil, simmer for 5 minutes.
- Add sugar, bring to boil, boil for about 30 minutes, until a spoonful on a cold plate forms a 'skin', about 225°F if you have a candy thermometer.
- Carefully pour into sterillised, preheated jars, cover add lids, label, date, allow to cool, enjoy.
So that is going to wrap this up with this special food blackberry and apple jam recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
