Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, palak gosht. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
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Palak gosht is one of the most well liked of recent trending meals in the world. It is easy, it’s quick, it tastes yummy. It’s appreciated by millions daily. Palak gosht is something which I have loved my whole life. They’re fine and they look wonderful.
To get started with this particular recipe, we have to prepare a few components. You can cook palak gosht using 8 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Palak gosht:
- Make ready boiled palak
- Prepare Pao gosht boild(wid sm yakhni)
- Prepare As required nmk
- Take tspn Lal mirch
- Take tspn Haldi
- Make ready pyaz chopped
- Take I tspn adark lehsan paste
- Get tomato
Palak Gosht recipe or the Spinach Mutton curry with step by step photos and video instructions is A delicious combination of palak with gosht will be a sure hit for any table. It is a curry made along with. How to make PALAK GOSHT - RECIPE. How to make PALAK GOSHT - RECIPE
Instructions to make Palak gosht:
- In a pan add oil pyaz brown honay pr dark lehsan paste add krain aur gosht boiled add krain aur bhoon lain
- Ab is main thora pani add kr k masalay add krain aur bhoonain phr tomato add kr k bhoon lain
- Jb masala achay se bhoona jae tu palak add krain aur gosht ki yakhni add kr k 10 min dam dain……
- Thora shorba rhny dain aur try krain yummy Palak gosht is ready
How to make PALAK GOSHT - RECIPE. How to make PALAK GOSHT - RECIPE Palak Gosht (Spinach Meat) is cooked very commonly in Asian countries especially Pakistan and India. KFoods is telling you step by step Palak Gosht Recipe with pictures of each and every step. Home » Recipes » Palak Gosht.
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