Steps to Make Favorite Homemade mashed potatoes w/ brown gravy hamburgers & cornbread!

Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, homemade mashed potatoes w/ brown gravy hamburgers & cornbread!. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

Here is a simple recipe for mashed potatoes and brown gravy. Southern Style Hamburger Steak & Gravy. Easy Creamy Mashed Potatoes and Homemade Gravy recipe. Serve generous spoonfuls of hamburger gravy over the mashed potatoes.

Homemade mashed potatoes w/ brown gravy hamburgers & cornbread! is one of the most popular of recent trending foods on earth. It’s enjoyed by millions daily. It’s easy, it’s fast, it tastes yummy. Homemade mashed potatoes w/ brown gravy hamburgers & cornbread! is something that I have loved my whole life. They are nice and they look fantastic.

To get started with this particular recipe, we have to prepare a few components. You can have homemade mashed potatoes w/ brown gravy hamburgers & cornbread! using 14 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Homemade mashed potatoes w/ brown gravy hamburgers & cornbread!:

1. Prepare 2 lb ground beef
2. Make ready 1/2 onion
3. Make ready 1/2 bellpepper
4. Take 6-8 large sized potatoes
5. Get 2 boxes jiffy cornbread mix
6. Take Salt season to your taste
7. Make ready Pepper season to your taste
8. Get Complete seasoning season to your taste
9. Get Garlic powder season to your taste
10. Prepare Onion powder season to your taste
11. Get 1 whole stick of butter
12. Make ready 2 eggs
13. Prepare 2 cups milk
14. Make ready 2 packs brown gravy

Add salt and pepper to taste. Kitchen Bouquet browning sauce Salt and pepper, to taste Mashed potatoes. It's great for someone like me who is is not-so-hot at making gravy. Serve with sliced cantaloupe or tomatoes and hot biscuits.

Instructions to make Homemade mashed potatoes w/ brown gravy hamburgers & cornbread!:

1. Take your ground beef put it in a pan with the bellpepper and onions and brown it
2. Get your potatoes diced them in small squares or however you would like. I leave mine skin on put a pot of water on medium high heat add a tablespoon of salt let them boil
3. Pour both boxes of cornbread mix into a bowl add the 2 eggs, a teaspoon of oil, and 1/2 cup of milk mix it all together and put in the oven on 375 degrees for 20 mins
4. Once the potatoes are done boiling drain the water off of them and put them in a bowl with 1/2 stick of butter, 1 1/2 cup of milk, teaspoon of sour cream and mix them all together
5. Add 1 1/2 cup of water to a pot pour the gravy packs in stir till it comes to a boil
6. Take the patties you made out of the ground beef and lay them on your plate with the mashed potatoes and put the gravy on them

It's great for someone like me who is is not-so-hot at making gravy. Serve with sliced cantaloupe or tomatoes and hot biscuits. Submit a Recipe Correction. [Homemade] - food you made at home. It's probably a translation of "brunsås" which means "brown sauce" and is the traditional gravy eaten with Swedish meatballs. In Swedish we don't have a name for gravy.

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