Recipe of Speedy Chocolate chip cookies

Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to make a special dish, chocolate chip cookies. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Chocolate chip cookies is one of the most popular of recent trending foods on earth. It is enjoyed by millions daily. It’s simple, it is fast, it tastes yummy. Chocolate chip cookies is something which I’ve loved my whole life. They are nice and they look wonderful.

The Best Chewy Chocolate Chip Cookies. featured in Cookies Anyone There are a few secrets to the best classic, chewy chocolate chip cookies. A chocolate chip cookie is a drop cookie that features chocolate chips or chocolate morsels as its distinguishing ingredient. This is the perfect chocolate chip cookie!! Crispy on the outside and chewy on the inside!!

To get started with this recipe, we must prepare a few components. You can have chocolate chip cookies using 10 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Chocolate chip cookies:

1. Prepare 1 stick butter
2. Get 1/2 cup sugar
3. Get 1/2 brown sugar
4. Make ready 1 egg at room temp
5. Make ready 1 1/4 cups flour
6. Take 1 tablespoon cornstarch
7. Take 1 teaspoon baking powder
8. Take Pinch salt
9. Make ready Splash vanilla
10. Prepare 1 cup chocolate chips

These homemade Chocolate Chip Cookies are the BEST! If you are a fan of chocolate chip cookies, you generally fall into one of two camps: thin and crispy, or thick and chewy. Chewy chocolate chip cookies with crisp edges, a rich, buttery, toffee-like flavor, big chocolate chunks, and a sprinkle of sea salt. Looking for something a bit faster and less labor-intensive?

Instructions to make Chocolate chip cookies:

1. Cream the room temperature butter
2. Add in the sugars and beat
3. Add in 1 egg
4. A splash of vanilla
5. Add all the dry ingredients together
6. Add in the chocolate chips
7. Scoop and roll the dough into balls and refrigerate for 30 mins
8. After thawing, bake at 325 for 15-18mins. Enjoy!

Chewy chocolate chip cookies with crisp edges, a rich, buttery, toffee-like flavor, big chocolate chunks, and a sprinkle of sea salt. Looking for something a bit faster and less labor-intensive? The perfect chocolate chip cookie is within your reach. Once you've mastered the art of the chocolate chip cookie from scratch, there'll be no going back to the frozen tubs! Chocolate chip cookies are a household favorite, a timeless classic, an unparalleled snack, warm, cold, dunked in milk, in dough form, or in baked form.

So that’s going to wrap this up for this special food chocolate chip cookies recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!