Simple Way to Make Homemade Warm Potato Kielbasa Salad
by Chester Davidson
Warm Potato Kielbasa Salad
Hello everybody, it’s Jim, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, warm potato kielbasa salad. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
Warm Potato Kielbasa Salad is one of the most favored of current trending meals on earth. It’s simple, it is quick, it tastes delicious. It’s enjoyed by millions daily. Warm Potato Kielbasa Salad is something that I have loved my whole life. They are nice and they look fantastic.
To get started with this recipe, we must prepare a few ingredients. You can have warm potato kielbasa salad using 18 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Warm Potato Kielbasa Salad:
Make ready 5 medium red skin potatos, boiled in salted water until just tender
Prepare 1 lb polish kielbasa sausage, added to boiling potatos for the last 5 to 10 minutex to heat and plump up.
Prepare 1 REDUCTION SAUCE
Get 1/3 cup white wine
Take 8 oz low sodium chicken broth
Make ready 3 clove minced garlic
Make ready 1 FOR VINAIGRETTE DRESSING
Make ready 1/4 cup seasoned rice vinegar
Make ready 1 tsp dijon mustard
Prepare 3 tbsp olive oil
Take 1/4 tsp dryed tarragon
Make ready 1 tbsp chopped fresh parsley
Make ready 2 tbsp finely chopped onion
Get 1/2 tsp black pepper and salt to taste
Make ready 1 tsp hot sauce such such as franks brand
Take 1 TOPPING
Prepare 1/4 cup swiss cheese in tiny dice, or any cheese you like
Make ready 3 sliced green onions
Instructions to make Warm Potato Kielbasa Salad:
MAKE REDUCTION SAUCE
Combine all ingredients in a saucepan and reduce over medium high heat until reduced to about 1/2 cup, about 5 to 10 minutes
MAKE VINAIGRETTE
Whisk all ingredients in a bowl to mix well.
MAKE SALAD
Slice warm peeled potatos 1/4 inche thick.Slice warm kielbasa in 1/4 inche slices. Gently combine with warm reduction sauce be careful not to break potatos.
Arrange potatos alternating with kielbasa in a decorative way on rimmed platter. Pour vinaigrette over evenly. Top with cheese and green onions, serve warm. To melt cheese if everything has cooled heat a minute or two in microwave.
This can be made ahead and kept chilled, just heat until warm in microwave before serving, its best warm.
In my picture here I served it with omelette baked tomatos for a brunch!
So that is going to wrap this up with this special food warm potato kielbasa salad recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!