Hey everyone, it’s Drew, welcome to my recipe page. Today, we’re going to prepare a special dish, breaded fish with rice and cauliflower. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Breaded fish with rice and cauliflower is one of the most well liked of current trending meals in the world. It’s easy, it is fast, it tastes delicious. It is enjoyed by millions daily. Breaded fish with rice and cauliflower is something that I’ve loved my entire life. They’re fine and they look wonderful.
To begin with this recipe, we have to prepare a few ingredients. You can cook breaded fish with rice and cauliflower using 11 ingredients and 13 steps. Here is how you cook it.
The ingredients needed to make Breaded fish with rice and cauliflower:
- Make ready For the fish:
- Get large fresh fish fillets
- Get white flour
- Take breadcrumbs
- Get eggs (beaten extremely well!)
- Get dry white jasmine rice
- Get boiling water
- Make ready For the cauliflower:
- Take large head cauliflower
- Get boiling water
- Get cheese (sharp cheddar)
Instructions to make Breaded fish with rice and cauliflower:
- First, place the breadcrumbs and flour on two separate paper plates
- Place beaten eggs in a bowl
- Place the fish fillets in the flour
- Then the eggs
- Then the breadcrumbs
- Fry the fish with olive oil until cooked
- For the rice:
- Add rice to boiling water and let cook until it has soaked up all the water
- For the cauliflower:
- Add cauliflower to boiling water
- Once cauliflower is soft, top with cheese
- Let cheese sit until melted
- Enjoy!!
So that is going to wrap this up for this special food breaded fish with rice and cauliflower recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
