Simple Way to Prepare Any-night-of-the-week Fluffy tomato flavored Mexican rice

Hello everybody, it is Jim, welcome to our recipe page. Today, I will show you a way to prepare a special dish, fluffy tomato flavored mexican rice. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Fluffy tomato flavored Mexican rice is one of the most well liked of recent trending meals on earth. It is easy, it is fast, it tastes delicious. It is enjoyed by millions every day. Fluffy tomato flavored Mexican rice is something which I’ve loved my entire life. They are fine and they look wonderful.

Make light and fluffy tomato-accented rice flavored with onion and garlic powders using this hand-me-down recipe. This recipe is a quick and easy way to make Mexican rice. This recipe makes a dry restaurant-style rice. You can also substitute the tomato chicken bouillon.

To begin with this recipe, we have to prepare a few ingredients. You can cook fluffy tomato flavored mexican rice using 6 ingredients and 2 steps. Here is how you can achieve it.

The ingredients needed to make Fluffy tomato flavored Mexican rice:

1. Prepare 4 tbs. canola oil
2. Take 2 cups long grain rice
3. Get 1 1/2 tbs knorr tomato flavored bouillion powder
4. Prepare 1 packet sazon cilantro and tomato seasoning
5. Make ready 4 dashes onion powder
6. Prepare 4 dashes garlic powder

"This recipe makes nice fluffy rice every time with great taste." #mexicandishes #mexicanrecipes #recipes #rice #ricedishes #mexicanrice. Find this Pin and more on Mexican Recipes by Allrecipes. I LOVE Spanish Rice (aka MexicanRice)! Which rice is best for Spanish Rice?

Instructions to make Fluffy tomato flavored Mexican rice:

1. Heat oil in a large pan over medium heat. Fry rice until golden brown, 2 to 3 minutes. Slowly poor water into pan while stirring the rice. Season with tomato powder, sazon, onion powder, and garlic powder and stir.
2. Bring to a boil. Cook an additional 2 minutes at boiling. Reduce heat to low simmer, then cover. Simmer on low until no more water is in the pot, roughly 15 minutes, being careful not to disturb and open the lid too much. Remove pan from heat and let sit covered to let moisture be completely absorbed into rice for 5 minutes more. Fluff with fork and serve.

I LOVE Spanish Rice (aka MexicanRice)! Which rice is best for Spanish Rice? We love to use long-grain white rice. It gets fluffy and does not Can you use salsa instead of tomato sauce? Salsa can add more flavor and even a bit more spice to this mild rice recipe.

So that is going to wrap this up with this exceptional food fluffy tomato flavored mexican rice recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!